logo

Castle Carrock Christmas Dinner

xmas dinner plate setting
roast turkey with trimmings
vegetables
quad of puddings

Castle Carrock

Castle Carrock

17th December 2011

Catering for 65 people

Testimonial

“Once again the food was great and you and your colleagues are to be congratulated for producing such a lovely dinner for so many in the small Hall Kitchen.”


Regretfully, due to annual commitments we are unable to take any wedding bookings during September and October.

Menu

To Start
  • Homemade vegetable Broth & Rolls
Main Course
  • Roast Turkey & Traditional Trimmings
  • Roast Potatoes & Vegetables
Sweet
  • Chocolate Roulade
  • Sloe Gin Trifle
  • Christmas Pudding
  • Lemon Cheesecake
After
  • Cheese and Biscuits
  • Tea & Coffee
flower

Get in touch to discuss your options

Ruth - 07714 943 528 or Jane 07761 278 516